A May Dinner Menu (+ snacks)
Monday:
- Chickpea and Feta Skillet Dinner with Poached Eggs
- Naan Bread
- Grapes
- Snack: Banana Blueberry Muffins
Tuesday:
- Slow Cooker Chicken Corn Chowder
- Wheat Muffins
- Snack: Baby carrots and Triscuits with hummus
Wednesday:
- Spaghetti Carbonara
- Green Salad
- Pears
- Snack: Clementines and string cheese
Thursday:
- Thai Pesto Chicken
- Cantaloupe
- Sautéed yellow squash
- Snack: Twix and Salted Caramel Cookie Bars
Friday:
- Pizza Night
- Snack: Apple slices with almond butter
Saturday:
- Date Night
Sunday:
- Crockpot Barbecue Pork Salad
- Biscuits
- Kiwi, Mango, Raspberry fruit plate
