A Dinner Menu for the Middle of March
A Dinner Menu for the Middle of March
Monday:
- Halal Cart-Style Chicken and Rice With White Sauce
- Pita Bread
- Kiwi Halves
- Snack: Chocolate cream cheese hand pies
Tuesday:
- Sweet and Spicy Chili Polenta
- Clementines
- Snack: Wheat thins with laughing cow cheese wedges
Wednesday:
- Cream Cheese and Chicken Orzo with Tomatoes and Basil
- Green Salad
- Snack: Skout Bar
Thursday:
- Korean Beef Bowls
- Carrots
- Snack: Sugar snap peas and kiwi halves
Friday:
Saturday:
- Date Night
Sunday:
- Lasagna
- Garlic Bread
- Green Salad
- Strawberry Jello
