Dinner Menu for the First Week of May
Monday:
- Gouda Grits with Brown Butter Shrimp
- Spinach salad
- Snack: 4 ingredient peanut butter no-bake cookies
Tuesday:
- Fire-Roasted Tomato Soup
- Grilled cheese sandwiches
- Strawberries
- Snack: Crackers and cheese wedges and pears
Wednesday:
- Goat Cheese Guacamole Burgers
- Sweet Potato Fries
- Nectarines
- Snack: Orange Julius
Thursday:
- Greek Sweet Potato Bowls
- Pitas
- Apples
- Snack: Hummus and broccoli and carrots
Friday:
- Pizza Night
- Snack: Apples with peanut butter and mini chocolate chips
Saturday:
- Date Night
Sunday:
- Baked Potatoes
- Toppings: bacon, sour cream, cheddar cheese, green onions
- Green Salad
