Weekly Menu for April
Monday:
- Korean Beef Bowls
- Carrots
- Snack: Pineapple and animal crackers
Tuesday:
- Creamy Cajun Chicken Pasta
- Pears
- Snack: Celery, peanut butter and raisins
Wednesday:
Thursday:
- Make Ahead Pressed Sandwiches
- Chips
- Snack: Triscuits and cream cheese
Friday:
Saturday:
- Date Night
Sunday:
- Buddha Bowls
- Watermelon
- Chocolate M&M Cookies