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Thai Pesto Chicken
Thai Pesto Chicken and Rice. An easy summer dinner that's so fresh and delicious, you'll be making it year-round!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Ingredients
- 2-3 chicken breasts cooked and diced
- 2 cups loosely packed fresh cilantro leaves
- 6 Tablespoons lime juice
- 2 Tablespoons peanuts
- 4 Tablespoons minced fresh ginger
- 4 garlic cloves
- 2 teaspoons kosher salt
- 4 teaspoons honey
- 1/2 teaspoon dried crushed red pepper
- 3 Tablespoons olive oil
Instructions
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In a food processor, combine everything except the chicken and blend until smooth. Salt and pepper to taste.
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Stir in the chicken and serve over rice
Recipe Notes
(adapted from Southern Living)