Banana Sauce

This banana sauce is the perfect topping for pancakes or waffles, or eat it on its own like banana applesauce!

Course Breakfast, Snack
Prep Time 5 minutes
Cook Time 15 minutes


  • 4 ripe bananas peeled and diced
  • 2 apples peeled, cored, and diced
  • 2 cups water
  • 4 Tablespoons lemon juice
  • 1/4 cup honey


  1. In a saucepan, combine the bananas, apples, and water over medium heat and bring to a boil. Stir and reduce heat to simmer. Cook until the apples are soft, about 10 minutes.

  2. Add the lemon juice and honey and stir well.

  3. Blend the mixture until smooth, either with an immersion blender or in a traditional blender (just make sure to vent the top because it will be hot!).