Creamy Sausage and Spinach Tortellini -- quick, family-friendly dinner made in one skillet!
Course
Main Dish
Cuisine
American
Cook Time20minutes
Servings4
AuthorJanssen Bradshaw
Ingredients
1Tablespoonolive oil
1/2lbsmoked sausagesliced into 1/2" rounds
2clovesgarlicminced
2 14-ozcans fire-roasted diced tomatoes
1/2cuphalf-and-half
10oztortellini
2-3cupsbaby spinachroughly chopped
Salt and Pepper
Instructions
In a large skillet over medium heat, warm the olive oil, then add the sausage and cook until browned on both sides. Add the garlic and cook about 30 seconds.
Add the tomatoes (if you want, you can blend one can in the blender until smooth - I just left both of mine as is because I was in a hurry) and half-and-half, stir and bring to a simmer. Add the tortellini, and cover, letting it cook for about 10 minutes, until your tortellini is tender. Salt and pepper to taste, then stir in the chopped spinach.
Serve hot!
Recipe Notes
Creamy Sausage and Spinach Tortellini -- quick, family-friendly dinner made in one skillet!