This banana sauce is the perfect topping for pancakes or waffles, or eat it on its own like banana applesauce!
In a saucepan, combine the bananas, apples, and water over medium heat and bring to a boil. Stir and reduce heat to simmer. Cook until the apples are soft, about 10 minutes.
Add the lemon juice and honey and stir well.
Blend the mixture until smooth, either with an immersion blender or in a traditional blender (just make sure to vent the top because it will be hot!).