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strawberry muffins

Cinnamon Strawberry Muffins

These one bowl strawberry muffins are to DIE for - they're packed with flavor with a hint of cinnamon.

Course Snack
Cuisine American
Prep Time 10 minutes
Cook Time 28 minutes
Total Time 38 minutes
Servings 1 dozen
Author Janssen Bradshaw


  • cups flour I usually use white wheat
  • 1 cup sugar
  • ½ tsp salt
  • ½ tsp baking soda
  • ½ tsp ground cinnamon
  • 2 eggs
  • 1/3 cup plain yogurt
  • 1/3 cup oil
  • 1 cup chopped or mashed strawberries I usually just run them through the blender for about 5 seconds


  1. Preheat oven to 350.
  2. Grease or line a 12-cup muffin tin and set aside.
  3. Whisk together dry ingredients in a mixing bowl. Add the remaining ingredients and stir until just combined. Divide batter between prepared muffin tin cups
  4. Bake for 28-30 minutes until golden brown or a toothpick comes out cleanly