This garlic bread is full of flavor, but can be made in minutes!
Course
Side Dish
Cuisine
Italian
Prep Time5minutes
Cook Time10minutes
Total Time15minutes
Servings1loaf
AuthorJanssen Bradshaw
Ingredients
1loaf of French bread
4tablespoonsbuttersoftened
2garlic clovesvery finely minced
1/8teaspoongranulated sugar
1/4teaspoonsalt
1/4teaspoonpepper
Instructions
Preheat the oven to 400 degrees. Slice your loaf of bread in half lengthwise.
In small bowl, mix together the butter, garlic, sugar, salt and pepper. Spread half of it on the cut top of one half of the loaf, then the other half of the butter mixture on the other half of the loaf.
Bake for 8-10 minutes, until the edges are browning and the buttered top is golden brown. Slice and serve warm.